Organic Dark Roast Yerba Maté Loose Leaf

The rich roasted flavor and aroma of this South American herbal blend makes Dark Roast Yerba Maté a popular alternative to coffee.

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Loose Leaf Steeping Instructions

For a proper cup of tea …

  • Use 1 tsp per cup of 155°-175° water.
  • Cover and steep to taste.
  • Remove tea bag and enjoy!

If you’ve been searching for a way to step down from coffee while still enjoying that fine roasted aroma and taste, dark roast yerba maté may be just what you’re looking for. This South American blend of yerba maté leaves and other roasted ingredients captures the senses with its inviting aroma and smooth, rich taste. Less bitter than coffee and with lower caffeine levels, dark roast yerba maté can be an excellent morning or afternoon pick-me-up.Note: This blend contains roasted barley, an ingredient that may contain gluten.

Bold Flavor and Bolder Nutrients

Another benefit to drinking dark roast yerba maté is the wealth of essential nutrients this herbal tea has to offer. With several vitamins, including vitamin A, C, and B Complex, and minerals like calcium, iron, potassium and zinc, yerba maté can be an enriching addition to any healthy diet. Yerba maté also offers carotene, fatty acids, tannins, antioxidants and various amino acids, all of which can be helpful nutrients to the body.

Savor the Dark Roast Blend Today

With its stimulating flavor and strong nutrients, adding dark roast yerba maté to your tea collection is an easy choice. Now you can save even more on this delicious blend with our loose-leaf tea, especially when you buy in bulk. Don’t forget, all US orders of $50 or more also receive FREE shipping! Enjoy a taste of South America today with dark roast yerba maté.

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