The Importance of Bleach-Free Tea Bags

Tea bags that have been chlorine-bleached contain harmful chemicals such as dioxin and epichlorohydrin. These chemicals are commonly found in processed tea bags and have been proven to increase the risk of disease. When epichlorohydrin comes in contact with water, it can hydrolyze into a carcinogen. Further studies have shown that chemicals like dioxin, which is also a potent cancer-causing chemical, can remain in our bodies for as long as 11 years.
We believe that good quality teas should improve well-being and detoxify the body, which is why we are very attentive in making certain that no chemicals go into our teas.
We proudly offer bleach-free tea bags so that our customers can taste the purity of natural teas without the cost of harmful chemicals or additives. Furthermore, our tea bags are also heat-sealed without the use of harmful glues or binding agents.